Scientists teach a computer to “feel” a wind turbine’s stress before a single blade is built

Scientists taught a computer to feel a wind turbine s stress and strain before a single blade is ever built

 

By Daniel Garcia, Energies Media, November 4, 2026

 

A modern wind turbine is a machine under constant negotiation with the atmosphere. Its blades flex and twist through thousands of load cycles every hour, its controller adjusts pitch and torque in real time, and the forces rippling through its tower and drivetrain shift with every gust. Capturing all of that in a physics-based simulation is possible — but expensive, slow, and ill-suited to the rapid design exploration that the wind industry increasingly demands.

A new machine-learning framework may be starting to change that calculus.

The simulation bottleneck holding wind energy back

Aeroelastic simulations are the backbone of modern turbine engineering. They model how a rotor blade bends, twists, and vibrates under real wind loads — information that’s essential for structural certification, fatigue analysis, and control system design. Without them, engineers can’t know whether a turbine will survive 20 years of continuous operation.

Relevant inputs here include wind speed, turbulence intensity, pitch angle, and other operational parameters that define the turbine’s environment and state.

Speed is the problem. Each high-fidelity simulation run in tools like HAWC2 carries a significant computational cost, and design optimization doesn’t require one run — it requires thousands, sweeping across wind speeds, turbulence levels, and operating conditions to map out the full performance landscape. That kind of exhaustive search quickly becomes impractical.

The result is a familiar engineering tension: tools that capture physical reality most faithfully are too slow for rapid iteration, while faster methods sacrifice accuracy. The wind industry needs something in between — a lighter tool that still respects the physics.

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Democrats won. Oil money lost.

Fossil fuel money remains one of the biggest obstacles to climate action. But last night proved it can be beaten.

An activist dressed as a fossil fuel executive pours fake gas over fake money outside Shell’s headquarters in May 2026. During the 2026 midterm elections, the U.S. fossil fuel industry lit actual money on fire trying to elect Republicans. Photo by James Willoughby/SOPA Images/LightRocket via Getty Images.

The U.S. oil and gas industry spent at least $182 million trying to elect Republicans in last night’s midterm elections1.

By Emily Atkin, Heated

It didn’t buy them very much.

Voters rejected fossil fuel allies and priorities across the country, not only stripping Republicans of control of both the House and Senate, but delivering stunning defeats in fossil-fueled governors’ races, state legislatures, regulatory commissions, and ballot measures.

Here are some notable examples.

  • Republicans lost control of the House and Senate despite large oil industry donations. Chevron gave $8.2 million, Koch Inc. gave $6.8 million, and Energy Transfer gave $2 million to the Senate Leadership Fund and Congressional Leadership Fund, according to a Public Citizen analysis. The American Petroleum Institute gave at least another $8 million to the two super PACs, which work to elect Republican majorities in Congress. Republicans still lost both chambers.
  • A Texas oil billionaire’s attempt to buy Michigan’s Senate race failed. Texas oil billionaire Tim Dunn gave $5 million to a super PAC backing Republican Mike Rogers in Michigan’s Senate race. It didn’t matter. Voters still elected Democrat Abdul El-Sayed, whose platform includes shutting down the Line 5 pipeline and transitioning to 100 percent renewable energy.
  • In fact, pretty much everything Tim Dunn tried to do failed. The ultra-Christian oil billionaire gave more than $11 million to Texas Republican PACs, with almost all of it going to Texans United for a Conservative Majority. And what happened in Texas was the polar opposite of a conservative majority. Speaking of which:
  • Chevron and fracking money couldn’t make Texans like Ken Paxton. Lone Star Liberty PAC, the group backing Republican Ken Paxton’s bid for U.S. Senate, received at least $2 million from oil and gas interests, including $200,000 from the Chevron Employees PAC and $250,000 from oil executive Russell Gordy. Fracking billionaire Farris Wilks gave another $250,000 to Paxton Victory. Voters still elected James Talarico, who campaigned on restoring federal support for renewable energy and strengthening clean air and water protections.
  • Chevron couldn’t save Susan Collins, either. The oil company gave $200,000 to Pine Tree Results PAC, the super PAC backing Maine’s Republican senator. Voters still elected Democrat Troy Jackson, ending Collins’s nearly three decades in the Senate.

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U.S. soybean oil gushes into biofuel market

The U.S. sector consumes 1.2 billion bushels of soybeans annually, but they are also being used in more than 1,000 other industrial applications

 

By Sean Pratt, Reporter/Analyst, The Western Producer

 
Hand with fuel nozzle with inscription BIO on a background of tank trailer with biofuel and large, round steel grain bins.
An estimated 54 per cent of the soybean oil produced by U.S. crushers will be consumed by the biofuel sector in 2026-27. Photo: Getty Images

 

SASKATOON — The U.S. soybean sector has reached an inflection point where more oil will be used for fuel than food in 2026-27.
 
Courtney Knupp, chief executive officer of the United Soybean Board (USB), said 54 per cent of the oil produced by crushers will be consumed by the biofuel sector, up from 48 per cent last year.
 
“Now that’s demand that farmers can count on,” she said during a recent webinar hosted by Agri-Pulse. Biodiesel and renewable diesel plants consume about 1.2 billion bushels of soybeans today, up from fewer than 100 million bu. 20 years ago.
 
“It’s a market that didn’t exist until soybean farmers invested their check-off dollars in it,” said Knupp.
 
“That’s what a calculated bet looks like when it pays off at the farmgate.”

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‘It is a crime!’: Upper West Side owl lovers outraged after rooftop work wrecks nest

Politicians, police and wildlife officers flocked to an Upper West Side apartment building Friday in an urgent effort to stop work on a rooftop water tower where a beloved family of seven barn owls had nested.

The two owl parents and five fledglings have turned heads since the family was first spotted on West 75th Street in early October. But on Thursday, some owl admirers noticed workers had disturbed the nest while removing the roof of the water tower for repairs. Video from onlookers showed a worker apparently using a torch, which sent smoke up into the nest.

Bird lovers were alarmed, contacted the authorities and believed the owls would get a reprieve from further disturbance. The owls are protected under the Migratory Bird Treaty Act.

But on Friday, the owl lovers — including state Sen. Erik Bottcher and Manhattan Borough President Brad Hoylman-Sigal — were stunned to see a worker back up on the water tower.

“The first time in probably a century we have nesting barn owls,” said Rita McMahon, the director of the Wild Bird Fund. “How could you do that to them?”

Birders said the fledglings had returned to the rooftop last night and were being fed by their parents, though they were no longer hunkering down in their nest, which was mostly destroyed. They desperately tried to prevent any further disturbance to the owls’ abode.

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With a shortage of young striped bass, Maine anglers fear for their sport’s future

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A school of striped bass in Saco Bay on Aug. 9, 2026. Photo by Bob Wiegers.

banner that says by Delger Erdenesanaa, the environment reporter for the maine monitor
From May to October each year, hundreds of thousands of anglers fan out across the Maine coast, casting their lines from beaches, piers and boats. Most are fishing for Atlantic striped bass, affectionately called “stripers,” which make up the largest recreational saltwater fishery in the state.

For now, the fishing is good, with plenty of big stripers around to catch (and mostly, release). But a current of anxiety runs underneath the sport and the industry.

Captain Marco Lamothe, who runs Keeper Charters out of Saco, went on more than 100 fishing trips this year and caught plenty of larger, older striped bass, which can live to 30 years or more. But he worries about the fishery’s future because he’s not seeing as many smaller, younger fish.

Of the hundreds of striped bass he caught this year, only one measured less than 28 inches.

“The tourists were abundant, and the fish were cooperative, and we had a lot of really successful fishing trips,” Lamothe said. But, he added, “We’re just not seeing any small- to medium-sized fish. So it’s concerning.”

 

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NJ Agricultural Society joins EPA in curbing food waste, fighting hunger

The EPA announced Thursday, Oct. 29, that the organization has become part of its Feed It Onward program, a growing network of businesses, farmers, nonprofit organizations and communities working to prevent usable food from going to waste.

Through its Farmers Against Hunger program, the New Jersey Agricultural Society works with farmers and wholesalers to recover surplus produce and distribute it to food banks, churches and other organizations serving residents in need. The partnership will allow the organization to share its experience with similar programs across the country while learning about other approaches to reducing food waste.

“As an apple farmer myself, I never want to see my apples go to waste, and I know other farmers feel the same about their crops,” said EPA Region 2 Regional Administrator Michael Martucci. “The New Jersey Agricultural Society helps fill the gap between farmers and hunger relief organizations by harvesting, storing and transporting surplus crops during the busy harvest season. That is exactly what Feed It Onward is about: people coming together and implementing simple ideas to help quality food reach more communities.”

The Farmers Against Hunger program helps address two challenges facing New Jersey communities: food waste and food insecurity. By recovering fruits and vegetables that might otherwise go unused, the program provides fresh produce to organizations that distribute food to individuals and families.

A central part of the program involves a process known as “gleaning,” in which volunteers and food rescue organizations collect surplus crops from farms. The harvested produce is then transported to refrigerated storage facilities, where it is inventoried and stored before being distributed through a network of food banks, churches and other community organizations throughout New Jersey.

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