Cuomo task force to study bag fee after he blocks city’s


After signing, on Feb. 6,
a bill that will delay implementation of New York City’s 5-cent fee on plastic and paper bags until at least 2018, Governor Andrew Cuomo announced yesterday the formation of a six-member New York State Plastic Bag Task Force.

Cole Rosengren reports for WasteDive:

The group will review information and proposed solutions from municipalities to develop a “uniform and equitable statewide plan to address New York’s plastic bag problem.”


The task force will be led by Basil Seggos, commissioner of the Department of Environmental Conservation. Senator Thomas O’Mara and Assemblyman Steve Englebright, chairs of their respective environmental conversation committees in the state legislature, will serve as co-chairs on the task force.

Representatives from the New York State Association of Counties, New York League of Conservation Voters and Food Industry Alliance round out the membership.


While a press release announcing the task force cited the $12.5 million that New York’s Department of Sanitation spends on managing bags each year, no mention was made of the city’s efforts to institute a 5-cent fee. Instead, the task force’s membership and mission has a broader focus to help New York “lead the way in developing a comprehensive statewide solution” on a national level.

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New Jerseyans go hungry as mountains of food get tossed

A State Senate panel advanced a package of bills on Monday that seek to address a tragic problem–the throwing away of 160 million tons of food per year when more than a million Garden State residents cannot get three healthy meals a day. 

The bills would explore ways to curb food waste while encouraging the donation of food and food products to needy families.

Listen as Senate Environment and Energy Committee Chairman Bob Smith, above, explains the social and environmental impacts of food waste and how New Jersey lawmakers hope to deal with it.


Below is the list of food-waste bills released today from
Senator Smith’s committee:

A-3056  Webber, J. (R-26)
Requires Dept. of Agriculture to develop voluntary guidelines to encourage school districts and institutions of higher education to donate excess food; extends “Food Bank Good Samaritan Act” protections to school districts. 
Related Bill: S-2360
    
S-2360  Allen, D.B. (R-7)
Requires Department of Agriculture to develop voluntary guidelines to encourage school districts and institutions of higher education to donate excess food; extends “Food Bank Good Samaritan Act” protections to school districts.
Related Bill: A-3056
                
S-3012  Lesniak, R.J. (D-20)
Allows NJ gross income tax deduction for charitable contributions of food made from business inventory.
Related Bill: A-2753
    
S-3026  Smith, B. (D-17); Thompson, S.D. (R-12)
Clarifies and expands liability protections for food donations and gleaning activities.
Related Bill: A-4634
    
S-3027  Smith, B. (D-17); Greenstein, L.R. (D-14)
Establishes State food waste reduction goal of 50 percent by 2030.
Related Bill: A-4631
S-3028  Smith, B. (D-17); Greenstein, L.R. (D-14)
Establishes standards for food date labeling; requires Commissioner of Health to establish public education program and promulgate guidelines related to food safety.  Related Bill: A-4633
S-3030  Greenstein, L.R. (D-14); Bateman, C. (R-16)
Requires DEP to establish voluntary guidelines for K-12 schools and institutions of higher education to reduce, recover, and recycle food waste.
Related Bill: A-4632

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Environmental bills posted for action Monday in Trenton


A package of bills designed to encourage the re-distribution or recycling of food that otherwise would be disposed of as waste are among a number of bills scheduled for action Monday, March 13, in the New Jersey Senate Environment and Energy Committee and on the Senate floor.

Here’s the lineup:

SENATE ENVIRONMENT AND ENERGY
3/13/17 10:00 AM
Aide: (609) 847-3855
Committee Room 10, 3rd Floor, State House Annex, Trenton, NJ
A-3056  Webber, J. (R-26)
Requires Dept. of Agriculture to develop voluntary
guidelines to encourage school districts and institutions of higher education
to donate excess food; extends “Food Bank Good Samaritan Act”
protections to school districts. 
Related Bill: S-2360
    
S-2360  Allen, D.B. (R-7)
Requires Department of Agriculture to develop voluntary
guidelines to encourage school districts and institutions of higher education
to donate excess food; extends “Food Bank Good Samaritan Act”
protections to school districts.
Related Bill: A-3056
                
S-2914  Greenstein, L.R. (D-14)
Precludes DEP from imposing certain certification
requirements on installers of individual subsurface sewage disposal systems.
Related Bill: A-4350
    
S-2991  Turner, S.K. (D-15); Kean, T.H. (R-21)
Appropriates $2,988,859 from 2009 Historic Preservation
Fund and constitutionally dedicated CBT revenues to provide capital
preservation grants for certain historic preservation projects.
Related Bill: A-4583
    
S-3012  Lesniak, R.J. (D-20)
Allows NJ gross income tax deduction for charitable
contributions of food made from business inventory.
Related Bill: A-2753
    
S-3026  Smith, B. (D-17); Thompson, S.D. (R-12)
Clarifies and expands liability protections for food
donations and gleaning activities.
Related Bill: A-4634
    
S-3027  Smith, B. (D-17); Greenstein, L.R. (D-14)
Establishes State food waste reduction goal of 50
percent by 2030.
Related Bill: A-4631
S-3028  Smith, B. (D-17); Greenstein, L.R. (D-14)
Establishes standards for food date labeling; requires
Commissioner of Health to establish public education program and promulgate
guidelines related to food safety. 
Related Bill: A-4633
S-3030  Greenstein, L.R. (D-14); Bateman, C. (R-16)
Requires DEP to establish voluntary guidelines for K-12
schools and institutions of higher education to reduce, recover, and recycle
food waste.
Related Bill: A-4632
SCR-144  Sweeney, S.M. (D-3)
Commends Rutgers University Coastal Ocean Observation
Laboratory for contributions to ocean research, data collection, technology,
and forecasting.
Related Bill: ACR-231    
_____________________________________________________ 
SENATE VOTING SESSION
03/13/17 2 PM
Senate Chamber

S-724  Cruz-Perez, N. (D-5); Allen, D.B. (R-7)
Establishes “Integrated Roadside Vegetation
Management Program.”
Related Bill: A-3604
    
S-2997  Smith, B. (D-17); Bateman, C. (R-16)
Appropriates $59,532,000 from constitutionally
dedicated CBT revenues for State acquisition of lands for recreation and
conservation purposes, including Blue Acres projects, and capital and park
development projects.
Related Bill: A-4597

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Oceans are storing up staggering amounts of heat​​​​​​​

A diver films a reef affected by bleaching off Lizard Island in the Great Barrier Reef. (AFP/Getty Images)


Chelsea Harvey writes for The Washington Post:

The world is getting warmer every year, thanks to climate change — but where exactly most of that heat is going may be a surprise.


As a stunning early spring blooms across the United States, just weeks after scientists declared 2016 the hottest on record,
it’s easy to forget that all the extra warmth in the air accounts for only a fraction of the heat produced by greenhouse gas emissions. In fact, more than 90 percent of it gets stored in the ocean. And now, scientists think they’ve calculated just how much the ocean has warmed in the past few decades. 
A new study, out Friday in the journal Science Advances, suggests that since 1960, a staggering 337 zetajoules of energy — that’s 337 followed by 21 zeros  — has been added to the ocean in the form of heat. And most of it has occurred since 1980.
“The ocean is the memory of all of the past climate change,” said study co-author Kevin Trenberth, a senior scientist at the National Center for Atmospheric Research. 
The new value is a number that significantly exceeds previous estimates, Trenberth noted. Compared with ocean warming estimates produced by the Intergovernmental Panel on Climate Change, the new values are about 13 percent greater. This is the result of a new methodology for estimating ocean warming, involving a series of steps “that really make this paper different than previous ones,” Trenberth told The Washington Post. 
In previous decades, there have been a lot of challenges associated with monitoring temperature changes in the ocean. Before the year 2000 or so, most monitoring instruments had to be deployed from ships. This mean that scientists only had the most reliable data for parts of the world that lie along major shipping routes. 
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In the past 15 years, though, scientists have developed the “Argo” network, a system of free-drifting devices that are designed to periodically adjust their buoyancy, so they can sink several thousand meters into the sea, collect measurements, and then rise back up to the surface. There are now about 3,500 of these devices deployed throughout the world’s oceans, leading to a much better dispersal of observations. 

The new study, which was led by Lijing Cheng of the Chinese Academy of Sciences and included other scientists from that institution, from the National Center for Atmospheric Research, and from the National Oceanic and Atmospheric Administration, employs a new methodology for using both the recent Argo measurements and past observations from ships to produce a continuous series of estimates from 1960 to 2015.
The scientists incorporated an updated database of pre-Argo measurements that have been corrected for certain biases, as well as information from climate models, and extended existing observations of ocean conditions taken at specific locations to larger areas of the sea. They then conducted a comparison of recent Argo data with measurements created using their new methodology and found that the method produces true-to-life results. 
The results suggest that the ocean has been sucking up more heat than previous research has indicated. In fact, according to Trenberth, the new estimates help explain observations of global sea-level rise that scientists have had difficulty accounting for until now.

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One man’s quest to save California’s soaring redwoods

Melissa Breyer writes for Treehugger:


David Milarch is on a quest to save California’s coast redwoods, some of the world’s oldest and largest living things; he may be saving the planet along the way.
There is nothing like a coast redwood. Sequoia sempervirens is the planet’s tallest tree, soaring to heights of more than 320 feet into the sky. They have trunks of more than 27 feet wide and can live for over 2,000 years. Some of the arboreal gentle giants living today were alive during the time of the Roman Empire.

Before the mid-19th century, coast redwoods spread throughout a range of some 2 million acres along the California coast, starting at Big Sur and stretching all the way into southern Oregon. People had been peacefully co-existing with the forests forever.

But with the gold rush came the logging; today only 5 percent of the original old-growth coast redwood forest remains along a 450-mile strip of coast. And as the planet warms up, the specific conditions required by the redwoods change; their future doesn’t look so great. Animals can migrate north to escape the south’s warming temperatures and consequential habitat change; trees, not so much.

But with David Milarch on the case, maybe they can.
In 1991, Milarch, an arborist from Michigan, literally died from renal failure, before being revived and springing back to life. There’s nothing like a near-death experience to inspire a new course in life, as was the case with Milarch. His new quest? To harvest the genetics of the coast redwoods and give them an assist in migration.
“I feel tremendous sorrow that 95 percent of them were killed and we didn’t even know what they do to anchor our ability as human beings to live on this planet,” says Milarch. “We killed them. That’s the bad news. It’s my job when I walk through there [the forest] to yell out to those trees, to hold those trees, and say I’m here to do everything in my power on Earth to bring all the human beings and all the help that I can to put this back. To put back every single tree that was cut down and killed. And I’m going to do it.”
By cloning and replanting them in places where they once thrived but were lost, he is not only increasing their numbers but planting them in locations where they have a better chance of longevity. And the result is two-fold: Save the trees and save the planet (for humankind, at least, the planet will go on with or without us, but you know what I mean).

Redwood trees are among the most effective carbon sequestration tools in the world, notes Moving the Giants, “Milarch takes part in a global effort to use one of nature’s most impressive achievements to re-chart a positive course for humanity.”

To learn more about Milarch and the work he is doing, watch this wonderful short film. It might make you wonder if one can become an angel from a near-death experience alone.

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Sheriff’s Dept. wants to search a #NoDAPL Facebook page

DAKOTA ACCESS

Emma Foehringer Merchant reports for Grist:

The Whatcom County Sheriff’s Department in Washington state filed a warrant for information from the Facebook page of a Bellingham group fighting the Dakota Access Pipeline. This week, the American Civil Liberties Union filed a motion to throw it out.

According to the ACLU, the warrant “involves an overbroad and unconstitutional request for private data” and violates the First and Fourth Amendments. The Bellingham group participated in a Dakota Access march that shut down Interstate 5 last month. Police are investigating a five-car pileup they attribute to the demonstration, and are reportedly considering a charge of reckless endangerment.
Facebook notified Neah Monteiro, the page’s creator, of the warrant by email in late February, but the site hasn’t handed over the data yet.
The legal fight adds to a history of distrust between Dakota Access Pipeline demonstrators and law enforcement.
Today, the Standing Rock Sioux Tribe and other tribal nations are marching on Washington to advocate for recognition of their sovereignty. A decision on the Standing Rock Sioux’s main legal challenge may not come until May — even though oil could fill the pipeline before then.
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